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First aged in oak casks for five years in the Caribbean (Guyana & Barbados) and then sailed across to Spain for an additional three years of ageing in casks that once held the internationally acclaimed "Dos Cortados" 20-years-old Palo Cortade sherry.
Dos Maderas Rum PX then undergoes a third and final aging step when the rum rests for two years in casks that previously held Don Guido, a 20 year aged Pedro Ximenez sherry.
